Chunky Texas-Style BBQ Beef on top of Rice

Mouth-watering pieces of lean seasoned beef with black beans and corn, simmered in a chipotle & cayenne infused broth.

Products you'll need:

Campbell's® Chunky® Texas-Style BBQ Beef

Campbell's® Chunky® Texas-Style BBQ Beef

Mouthwatering pieces of lean seasoned Beef with black beans & corn, simmered in a chipotle & cayenne infused dip-worthy broth.
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  • 2 cups (500 mL) white rice, uncooked
  • 1 can Campbell's® Chunky® Texas-Style BBQ Beef


  1. Prepare Rice according to packaging and divide onto 2 plates.
  2. While rice is cooking, heat up Chunky Soup: Empty contents into microwave-safe container. Cover and microwave for 2-4 minutes or until hot, stirring once. 
  3. Pour Warm Chunky Soup over rice. Enjoy!
  4. Pour Warm Chunky Soup over rice. Enjoy!

Recipe tips

  • Use brown or other types of rice. For added flavor, boil rice in Campbell’s 30% Less Sodium Ready to Use Beef Broth
  • Pour over pasta, baked or mashed potatoes.

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Amount Per Serving
Calories 660
Fat 8 g
Sodium 830 mg
Carbohydrate 129 g
Dietary Fibre 8 g
Protein 20 g

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