Prep time
Total time
15 MIN
Crisp and crunchy breadcrumbs tossed with bright lemon and rich tuna make an elegant recipe in minutes.



  1. In large pot, bring broth and pasta to a boil, reduce heat and simmer until pasta is al dente and most of the liquid has been absorbed, about 10 minutes. 
  2. Toss pasta with breadcrumbs, parsley, lemon zest and tuna and serve. 

Recipe Tips

Substitute spaghetti for your favourite long pasta.

Recipe Made With

Campbell's® 30% Less Sodium Ready To Use Seafood Broth

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  • 5 Stars

    Yummy :)

    I made this today and my whole family loved it. Very easy to make, and lots of flavor. It's going to be added to my favorites recipes list for sure!! The only thing that I couldn't figure out, is the serving quantity...

    Mayra M. | August 17, 2018

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