Seafood Broth Recipes

A delicious blend of succulent flavours from the sea like pollock, shrimp, cod and clam, is perfectly balanced with vegetables and seasoning for a robust seafood flavour.

Featured Recipe

Cooking rice in broth is a simple way to infuse maximum flavour into this simple dish. 

Shrimp Fried Rice

User rating 4 out of 5
PREP TIME:
5 MIN
COOK TIME:
20 MIN
SERVES:
4

Quick and Easy Cioppino

User rating 0 out of 5
PREP TIME:
10 MIN
COOK TIME:
20 MIN
SERVES:
4

Crab Bisque

User rating 0 out of 5
PREP TIME:
10 MIN
COOK TIME:
25 MIN
SERVES:
4

Fish Stew

User rating 0 out of 5
PREP TIME:
15 MIN
COOK TIME:
30 MIN
SERVES:
4

Seafood Risotto

User rating 5 out of 5
PREP TIME:
10 MIN
COOK TIME:
20 MIN
SERVES:
4

Simple Fish Chowder

User rating 5 out of 5
PREP TIME:
5 MIN
COOK TIME:
25 MIN
SERVES:
4

Spaghetti with Tuna, Lemon and Bread Crumbs

User rating 5 out of 5
PREP TIME:
5 MIN
COOK TIME:
10 MIN
SERVES:
4

Shrimp Fried Rice

User rating 4 out of 5
PREP TIME:
5 MIN
COOK TIME:
20 MIN
SERVES:
4

Teriyaki Salmon with Zucchini Noodles

User rating 4 out of 5
PREP TIME:
10 MIN
COOK TIME:
20 MIN
SERVES:
4

Garlic and Herb Mussel Linguine

User rating 0 out of 5
PREP TIME:
10 MIN
COOK TIME:
20 MIN
SERVES:
4

Shrimp and Avocado Salad

User rating 5 out of 5
PREP TIME:
5 MIN
COOK TIME:
10 MIN
SERVES:
4

Tuna Pasta Salad with Celery and Herbs

User rating 5 out of 5
PREP TIME:
10 MIN
COOK TIME:
10 MIN
SERVES:
4

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