Prep time
5 MIN
Total time
30 MIN
Serves
4

Ingredients

Directions

  1. Brown chicken in heated oil at medium-high heat in large skillet – about 5 minutes per side. Reduce heat to medium.
  2. Add soup mixed with water and lemon juice. Cover and simmer until chicken is cooked through – about 10 minutes. Garnish with lemon slices.

Recipe Made With

CAMPBELL’S® Condensed Low Fat Cream of Broccoli Soup

CAMPBELL’S® Condensed Low Fat Cream of Broccoli Soup

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    Maria M. | November 9, 2012

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    Patricia M. | August 12, 2009

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