Prep time
5 MIN
Total time
1 H 5 MIN
Serves
6
Our Chicken Vegetables and Rice Bake recipe is classic and delicious. With just 5 ingredients and simple instructions, you'll have a satisfying dinner for the family!

Ingredients

Directions

  1. Mix soup,water,rice,seasoning mix,vegetables and half the cheese in shallow 3 qt (3 L) baking dish. Top with chicken. Sprinkle with paprika. Cover.
  2. Bake at 375°F (190°C) until chicken is cooked through – about 1 hour.
  3. Top with remaining cheese.

Recipe Made With

CAMPBELL’S® Condensed Low Fat Cream of Mushroom Soup

CAMPBELL’S® Condensed Low Fat Cream of Mushroom Soup

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Reviews

  • Chicken bake

    What size of rice package do you use for this recipe?

    Annette A. | March 1, 2019

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