Easy Creamy Coleslaw
Our Easy Creamy Coleslaw recipe goes great with any picnic. With winning flavours and a few quick steps, your coleslaw will be a hit with the summertime crowd!
Directions
- Stir the soup, mayonnaise, vinegar, sugar, mustard and black pepper in a large bowl.
- Mix in the coleslaw mix and stir to coat.
- Chill for 2 hours.
Recipe Tips
Easy Substitution: 1 small head cabbage shredded (about 5 cups / 1.2 Litre) and 2 medium carrots shredded (1 cup / 250 ml) for the coleslaw mix.
Recipe Made With
CAMPBELL’S® Condensed Low Fat Cream of Celery Soup
Did you make this?
Follow Us
CAMPBELL'S NEWSLETTER
Sign up for the newsletter to get inspiring recipe
ideas delivered straight to your inbox
FOLLOW US
Stay inspired with easy and delicious
meal ideas wherever you are