Prep time
Total time
15 MIN
Our Creole Sliders recipe is an easy way to serve up lunch. Using ground beef and CAMPBELL'S® Condensed Chicken Gumbo Soup, you'll have handheld deliciousness in 15 minutes!



  1. Combine beef and onion in large non-stick skillet. Brown over medium heat, stirring occasionally. Drain fat.
  2. Stir in soup and mustard. Heat through,stirring occasionally.
  3. Serve on buns.

Recipe Made With

CAMPBELL'S® Condensed Chicken Gumbo Soup

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  • 5 Stars

    Creole burgers

    My mother has made this for the family since I was a small child. I am now in my mid sixties. My daughter and granddaughter both enjoy these Creole burgers. So, when I make them it's just the ground beef and a can of chicken gumbo soup cooked down to the consistency wanted. I put mustard on the side as a condiment.

    Georgia J. | November 1, 2020

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  • 4 Stars

    Rating by Jill

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    Jill P. | December 6, 2014

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  • 4 Stars

    Rating by Chris

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    Chris S. | March 3, 2012

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  • 5 Stars

    Rating by Anne

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    Anne L. | March 8, 2011

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