Chicken Fajitas

Products you'll need:

CAMPBELL’S® No Salt Added Ready to Use Chicken Broth

CAMPBELL’S® No Salt Added Ready to Use Chicken Broth

You select your ingredients with care. Select your broth the same way.
•No Salt Added - With 40 mg of sodium per serving occurring naturally, it has 93% less sodium than our regular Ready To Use Chicken Broth
•No artificial colours or flavours
•Prepared in Canada
•Fat free
•Seasoned to perfection for a rich, authentic chicken flavor
•Campbell’s® - #1 selling broth in Canada!
VIEW FULL PRODUCT INFORMATION (opens a new window) Buy Now
CAMPBELL’S® Condensed Tomato with Basil and Oregano Soup

CAMPBELL’S® Condensed Tomato with Basil and Oregano Soup

An iconic Canadian classic and the perfect cooking ingredient for Simple To Make, Easy To Love meal solutions:
•Packed with the bold tomato flavour you love without any artificial colours or flavours
•Seasoned with basil and just a hint of oregano
•Gluten Free
•Full serving of vegetables VIEW FULL PRODUCT INFORMATION (opens a new window) Buy Now

Ingredients

  • 1 tbsp (15 mL) olive oil
  • 1 large onion, sliced
  • 2 bell pepper
  • 2 jalapeño peppers, deseeded and diced (optional)
  • 8 boneless, skinless chicken thighs, sliced into strips
  • 1 tbsp (15 mL) ginger root, chopped
  • 1 tbsp (15 mL) garlic, chopped
  • 2 tbsp (30 mL) Tex Mex seasoning
  • 1 can CAMPBELL’S® Condensed Tomato with Basil and Oregano Soup
  • 2 cups (500 mL) CAMPBELL’S® No Salt Added Ready to Use Chicken Broth
  • 2 tbsp (30 mL) fresh cilantro, chopped

Directions

  1. Heat the oil in a sauce pan over medium heat. Add the onions,bell peppers,jalapeño peppers and chicken and sauté for 5 minutes or until the vegetables caramelize and chicken is almost cooked.
  2. Add the ginger,garlic and Tex Mex seasoning and continue to sauté for another 2 minutes. Add the soup and continue to sauté for another 2 minutes.
  3. Add the broth and cook for 5 minutes on high heat,stirring occasionally or until the broth evaporates and the mixture thickens.
  4. Remove from the pan from the heat and add the cilantro. Season to taste.
  5. Serve with tortillas and your favourite toppings.

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NUTRITIONAL INFORMATION

Amount Per Serving
Calories 310
Fat 9 g
Sodium 710 mg
Carbohydrate 27 g
Dietary Fibre 4 g
Protein 30 g
Calcium 4 %DV
  • Source of protein

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