Easy Baked Chicken and Broccoli Divan

64 ratings User rating 4 out of 5

Easy Baked Chicken and Broccoli Divan

Easy Baked Chicken and Broccoli Divan

Easy Baked Chicken and Broccoli Divan

Prep time
10 MIN

Total time
30 MIN

Serves
4

This easy and fast chicken broccoli divan dish is loaded with delicious creamy, cheesy flavour. Great for using up chicken leftovers!

Ingredients

1 can (284 mL) CAMPBELL’S Condensed Cream of Broccoli and Cheese Soup
1/2 cup 125 mL milk
3 cups 750 mL hot cooked broccoli florets
2 cups 500 mL diced, boneless, skinless chicken breasts, cooked
2 tbsp 30 mL bread crumbs
2 tsp 10 mL butter, melted
1/2 cup 125 mL shredded Cheddar cheese

Email Ingredients List

Amount Per Serving
Calories	230
Fat	11 g
Sodium	630 mg
Carbohydrate	13 g
Dietary Fibre	3 g
Protein	28 g
Calcium	15 %DV

One serving of vegetables
Good source of calcium
Source of fibre
Good source of protein

Directions

Preheat oven to 425°F (220°C)
In a large bowl, whisk together the Broccoli and Cheese soup and milk until smooth. Stir in broccoli and chicken. Transfer to a 2 qt (2 L) baking dish.
In a small bowl, combine breadcrumbs with melted butter. Stir through shredded cheese. Sprinkle cheese mixture over broccoli and chicken.
Bake for 15-20 minutes or until heated through.

Recipe Made With

CAMPBELL’S® Condensed Cream of Broccoli and Cheese Soup

Product Information

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