French-Style Pea Soup

A delicious French style pea soup made with Campbell's no salt added chicken broth, bacon, ham, celery, onion & yellow split peas.

Products you'll need:

CAMPBELL’S® No Salt Added Ready to Use Chicken Broth

CAMPBELL’S® No Salt Added Ready to Use Chicken Broth

You select your ingredients with care. Select your broth the same way.
•No Salt Added - With 40 mg of sodium per serving occurring naturally, it has 93% less sodium than our regular Ready To Use Chicken Broth
•No artificial colours or flavours
•Prepared in Canada
•Fat free
•Seasoned to perfection for a rich, authentic chicken flavor
•Campbell’s® - #1 selling broth in Canada!
VIEW FULL PRODUCT INFORMATION (opens a new window) Buy Now

Ingredients

  • 2 tbsp (30 mL) unsalted butter
  • 3 slices bacon, diced
  • 1/2 cup (125 mL) ham, diced
  • 1/2 cup (125 mL) onion, chopped
  • 1/2 cup (125 mL) carrots, diced
  • 1/2 cup (125 mL) celery, diced
  • 2 bay leaf, dried
  • 1 clove garlic, chopped
  • 1 cup (250 mL) dried yellow split peas
  • 1/2 tbsp (8 mL) fresh thyme leaves, chopped
  • 1 carton CAMPBELL’S® No Salt Added Ready to Use Chicken Broth
  • Salt and pepper to taste

Directions

  1. Melt butter in a large sauce pan over medium heat,add bacon and sauté. When bacon starts to crisp,add ham and sauté for 5 minutes or until the ham starts to caramelize.
  2. Add onion,carrots,celery and bay leafs,continue to sauté for 5 minutes or until caramelized. Add garlic,dried split peas and thyme,continue to cook for 2 minutes.
  3. Add broth and cook until the split peas are tender. Remove bay leaves and season to taste.

Ratings & Reviews

(3)
  • Tony S.

    August 25, 2015

    Rating by Tony

    This rating was left without a review.

    Was this helpful?

    (0) (0)
  • DENISE S.

    April 4, 2014

    Rating by DENISE

    This rating was left without a review.

    Was this helpful?

    (0) (0)
  • Bernadette P.

    March 31, 2014

    Rating by Bernadette

    This rating was left without a review.

    Was this helpful?

    (0) (0)

Your Rating:

Guidelines

WRITING GUIDELINES

  • Do not include any personal information, such as full names, e-mail addresses, telephone number, etc. If you do provide this info publicly, you grant Campbell permission to use it as such
  • Be mindful of the community; avoid posting offensive comments
  • If you have a question or feedback on Campbell’s products, please contact our customer care team here instead.


By submitting, I agree to the terms and conditions.

Thank you for your review!

Please note that your review might take up to 72 hours to appear following submission.

We will let you know when it’s posted by sending you an email.

show less reviews read more reviews

NUTRITIONAL INFORMATION

Amount Per Serving
Calories 250
Fat 11 g
Sodium 350 mg
Carbohydrate 24 g
Dietary Fibre 9 g
Protein 13 g
Calcium 2 %DV
  • Source of fibre

My Notes

Save Now Cancel × {{note_response}}
{{saved_note}}
Edit Delete ×

My Notes

To add notes to this recipe, simply

GET MEAL-MAIL®

Sign up for Meal-Mail® to get inspiring recipe
ideas delivered straight to your inbox