Quick Braised Beef Stew
Get cozy this weekend with our Quick Braised Beef Stew recipe. With chunky beef and vegetables in a savoury sauce full of flavour, you'll have the taste of a stew that's been cooking all day in a fraction of the time!
- Combine all ingredients, except peas, in a large pot with a tight fitting lid. Bring to simmer over medium-high heat, stirring often. Reduce heat, cover and simmer gently for 1 ½-2 hours, stirring periodically, or until beef is tender.
- Stir in peas and heat through. Discard bay leaf before serving.
Recipe Made With
CAMPBELL'S® Condensed Beef Broth
Sign up for Meal-Mail® to get inspiring recipe
ideas delivered straight to your inbox