Timesaver Beef & Tomato

Products you'll need:

CAMPBELL’S® Condensed Tomato Soup

CAMPBELL’S® Condensed Tomato Soup

An iconic Canadian classic and the perfect cooking ingredient for Simple To Make, Easy To Love meal solutions:
•There's no Campbell's® soup more iconic than the classic tomato
•Our tomatoes are harvested at their peak for maximum flavour
•2 full servings of vegetables since every can is packed with 4 tomatoes
•No artificial colours or flavours
VIEW FULL PRODUCT INFORMATION (opens a new window)

Ingredients

  • 2 cups (500 mL) uncooked rotini (spiral) pasta
  • 1 lb (454 g) lean ground beef
  • 2 cups (500 mL) sliced mushrooms
  • 1 medium onion, chopped
  • 1 can CAMPBELL’S® Condensed Tomato Soup
  • 1/4 cup (60 mL) water
  • 1 tbsp (15 mL) chopped, fresh oregano leaves
  • 1/2 tsp (3 mL) garlic powder
  • 1 cup (250 mL) shredded mozzarella cheese

Directions

  1. Cook pasta according to package directions,without salt. Drain; set aside.
  2. Brown beef,mushrooms and onion at medium-high heat in large skillet,stirring often.
  3. Stir in mixture of soup,water,oregano and garlic powder. Heat to a boil,stirring often. Add cooked pasta. Reduce heat to low.
  4. Simmer,covered,until mixture is heated through – about 5 minutes,stirring occasionally. Top with cheese and sprinkle with chopped herbs or cracked black pepper,if desired.

Recipe tips

  • To change things up,try one of the following recipe twists:
  • Spinach and Penne Dinner: Prepare as above,replacing rotini with penne. Omit oregano. Add 1/2 cup (125 mL) chopped red pepper or sun dried tomato and 1 pkg (300 g) frozen chopped spinach,thawed (undrained) with soup mixture. Replace shredded cheese with 1/2 cup (125 mL) grated Parmesan cheese.
  • Creamy Mushroom Beef: Prepare as above,replacing rotini with 3 cups (750 mL) uncooked medium egg noodles. Replace Tomato Soup with Campbell's Condensed Cream of Mushroom Soup and replace shredded cheese with 1 cup (250 mL) sour cream.

Ratings & Reviews

(10)
  • Rachel T.

    February 4, 2014

    Rating by Rachel

    This rating was left without a review.

    Was this helpful?

    (0) (0)
  • Melanie M.

    November 26, 2013

    Review by Melanie M.

    This is basically a very lazy lasagna. Quick, easy, used ingredients I always have on hand... and delicious. Loved it!

    Was this helpful?

    (0) (0)
  • n s.

    March 11, 2013

    Rating by n

    This rating was left without a review.

    Was this helpful?

    (0) (0)
  • Lise A.

    January 8, 2013

    Rating by Lise

    This rating was left without a review.

    Was this helpful?

    (0) (0)
  • Peggy S.

    November 19, 2012

    Review by Peggy S.

    loved this recipe and I added Franks red hot sauce to give it some zip!

    Was this helpful?

    (0) (0)

Your Rating:

Guidelines

WRITING GUIDELINES

  • Do not include any personal information, such as full names, e-mail addresses, telephone number, etc. If you do provide this info publicly, you grant Campbell permission to use it as such
  • Be mindful of the community; avoid posting offensive comments
  • If you have a question or feedback on Campbell’s products, please contact our customer care team here instead.


By submitting, I agree to the terms and conditions.

Thank you for your review!

Please note that your review might take up to 72 hours to appear following submission.

We will let you know when it’s posted by sending you an email.

show less reviews read more reviews

NUTRITIONAL INFORMATION

Amount Per Serving
Calories 510
Fat 19 g
Saturated Fat 9 g
Cholesterol 85 mg
Sodium 540 mg
Carbohydrate 50 g
Dietary Fibre 4 g
Protein 34 g
Calcium 20 %DV
  • One serving of vegetables
  • Good source of calcium
  • Source of fibre
  • Excellent source of protein

My Notes

Save Now Cancel × {{note_response}}
{{saved_note}}
Edit Delete ×

My Notes

To add notes to this recipe, simply

GET MEAL-MAIL®

Sign up for Meal-Mail® to get inspiring recipe
ideas delivered straight to your inbox