Prep time
10 MIN
Total time
55 MIN
Broccoli and Cheddar Quiche is made using only 6 ingredients.  A delicious combination of eggs, cheese, and broccoli, this simple recipe is an easy-to-assemble crowd pleaser.



  1. Preheat oven to 350°F (180°C).
  2. In a large mixing bowl, beat eggs and milk until frothy, stir in soup until well combined.
  3. Arrange half (1/4 cup) of the cheese and (¼ cup) broccoli florets in the bottom of the pie shell.
  4. Pour liquid mixture into pie shell until ¾ full then add remaining cheese and broccoli. Transfer to the middle rack of preheated oven. When quiche is on oven rack pour in remaining egg mixture to top of crust.
  5. Bake for 45 minutes or until a toothpick inserted into the center of the quiche comes out clean.
  6. Let cool for 10 minutes before serving.

Recipe Made With

CAMPBELL’S® Condensed Low Fat Cream of Broccoli Soup

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