Chicken and Spinach Tortellini Soup

Easy and hearty this soup is made with Campbell's chicken broth, chicken, cheese tortellini, spinach, tomato & oregano.

Products you'll need:

CAMPBELL’S® No Salt Added Ready to Use Chicken Broth

CAMPBELL’S® No Salt Added Ready to Use Chicken Broth

You select your ingredients with care. Select your broth the same way.
•No Salt Added - With 40 mg of sodium per serving occurring naturally, it has 93% less sodium than our regular Ready To Use Chicken Broth
•No artificial colours or flavours
•Prepared in Canada
•Fat free
•Seasoned to perfection for a rich, authentic chicken flavor
•Campbell’s® - #1 selling broth in Canada!
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Ingredients

  • 2 ( 250 g)  boneless, skinless chicken breasts, cubed
  • 1 tbsp (15 mL) canola oil
  • 1 box (900 mL)  CAMPBELL’S® No Salt Added Ready to Use Chicken Broth
  • 1 large, coarsely chopped tomato
  • 1 stalk celery, sliced
  • 1 1/4 cups (310 mL) or refrigerated cheese-filled tortellini frozen cheese tortellini
  • 1 clove garlic, minced
  • 1/4 tsp (1 mL) dried oregano leaves, crushed
  • 1/8 tsp (1 mL) ground black pepper
  • 2 cups (500 mL) packed, chopped fresh spinach

Directions

  1. Heat oil in large, heavy-bottomed saucepot at medium - high heat. Add chicken and cook and stir until browned - about 5 minutes.
  2. Add broth, tomato and celery. Heat to a boil.
  3. Stir in tortellini, garlic, oregano and pepper and heat to a boil. Reduce heat to low.
  4. Simmer, covered, for 10 minutes. Stir in spinach and simmer soup until tortellini is cooked through - about 5 minutes.

Ratings & Reviews

(15)
  • Julie A.

    September 20, 2018

    Excellent Soup!

    I make this soup every few weeks...It is so delicious!! I also add a couple stalks of chopped green onion to mine.

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  • Doreen J.

    October 13, 2017

    Excelent

    I have made this soup several times. It is a great nutritious combo. A full meal for lunch or supper. Even my husband likes it and he is not a tortellini or soup person. Great for my diet.

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    (0) (0)
  • Jean H.

    March 19, 2016

    Rating by Jean

    This rating was left without a review.

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  • Barb K.

    November 14, 2014

    Rating by Barb

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    (0) (0)
  • Melodie T.

    April 10, 2014

    Rating by Melodie

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NUTRITIONAL INFORMATION

Amount Per Serving
Calories 150
Fat 4.5 g
Saturated Fat 1 g
Cholesterol 30 mg
Sodium 160 mg
Carbohydrate 40 g
Dietary Fibre 1 g
Protein 13 g
Vitamin A 15 %DV
Calcium 6 %DV
  • Source of calcium
  • Excellent source of protein

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