Prep time
10 MIN
Total time
40 MIN
Our Pasta Fagiole recipe is something different for pasta lovers. With fresh vegetables, pork sausage and kidney beans, you'll have a savoury dinner in 3 easy steps!



  1. In large pot,heat oil over medium-high heat; cook onion,celery,carrot and sausages,breaking up meat with spoon,until softened,about 8 minutes.
  2. Stir in garlic,oregano,basil and pepper; cook for 1 minute. Add broth and beans; bring to boil. Reduce heat and simmer for 10 minutes.
  3. Add pasta and heat through,about 2 minutes.

Recipe Tips

Sprinkle each serving with Parmesan cheese and drizzle with extra-virgin olive oil.

Recipe Made With

CAMPBELL’S® 30% Less Sodium Ready to Use Chicken   Broth

CAMPBELL’S® 30% Less Sodium Ready to Use Chicken Broth

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