Prep time
10 MIN
Total time
1 H 10 MIN
Make a hearty soup in only ten minutes!  Campbell's Ready to Use Organic Vegetable Broth compliments juicy tomatoes, minced garlic, crisp celery & barley.



  1. Drain tomatoes,reserving juice. Toss tomatoes,onions and garlic with olive oil in roasting pan.
  2. Roast at 425°F (220°C) for 25 minutes.
  3. Add tomato mixture to large saucepan. Add reserved tomato juice,broth,celery and barley.
  4. Heat to a boil. Cover and cook over low heat for 35 minutes or until barley is tender. Stir in parsley.

Recipe Made With

CAMPBELL'S® Ready to Use Organic Vegetarian Vegetable Broth

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