Easy Mexican Beef

Products you'll need:

CAMPBELL’S® Condensed Tomato Soup

CAMPBELL’S® Condensed Tomato Soup

An iconic Canadian classic and the perfect cooking ingredient for Simple To Make, Easy To Love meal solutions:
•There's no Campbell's® soup more iconic than the classic tomato
•Our tomatoes are harvested at their peak for maximum flavour
•2 full servings of vegetables since every can is packed with 4 tomatoes
•No artificial colours or flavours
VIEW FULL PRODUCT INFORMATION (opens a new window) Buy Now


  • 1 lb (454 g) lean ground beef
  • 1 can CAMPBELL’S® Condensed Tomato Soup
  • 1 cup (250 mL) well drained, 1/3 less salt canned whole kernel corn
  • 1 tbsp (15 mL) chili powder
  • 3/4 cup (185 mL) refried beans


  1. Brown beef well in large non-stick skillet at medium-high heat. Reduce heat to medium-low.
  2. Add soup,corn and chili powder. Stir in beans. Simmer,uncovered for about 5 minutes,stirring occasionally. Cool slightly and serve warm.

Recipe tips

3 ways to serve this versatile saucy beef:

1) For tortilla roll-ups – spoon onto warmed flour tortilla shells,along with chopped lettuce,shredded cheese and diced tomatoes;

2) For nachos – spoon onto crispy nachos,topped also with shredded cheese,sour cream,sliced black olives,chopped green onions and diced red pepper;

3) For “Sloppy Joes” – add 1/4 cup (60 mL) water with soup in Step 2 and spoon mixture over toasted whole wheat or multigrain hamburger bun halves.

Ratings & Reviews

  • Karen P.

    November 14, 2010

    Rating by Karen

    This rating was left without a review.

    Was this helpful?

    (0) (0)

Your Rating:



  • Do not include any personal information, such as full names, e-mail addresses, telephone number, etc. If you do provide this info publicly, you grant Campbell permission to use it as such
  • Be mindful of the community; avoid posting offensive comments
  • If you have a question or feedback on Campbell’s products, please contact our customer care team here instead.

By submitting, I agree to the terms and conditions.

Thank you for your review!

Please note that your review might take up to 72 hours to appear following submission.

We will let you know when it’s posted by sending you an email.

show less reviews read more reviews


Amount Per Serving
Calories 220
Fat 6 g
Saturated Fat 2.5 g
Cholesterol 45 mg
Sodium 480 mg
Carbohydrate 20 g
Dietary Fibre 3 g
Protein 19 g
Vitamin A 6 %DV
Calcium 2 %DV
  • One serving of vegetables
  • Source of fibre
  • Source of protein

My Notes

Save Now Cancel × {{note_response}}
Edit Delete ×

My Notes

To add notes to this recipe, simply


Sign up for Meal-Mail® to get inspiring recipe
ideas delivered straight to your inbox