Slow Cooker Chicken Cacciatore

Bust out the crock pot and test out one of our favourite chicken recipes today.

Products you'll need:

CAMPBELL’S® No Salt Added Ready to Use Chicken Broth

CAMPBELL’S® No Salt Added Ready to Use Chicken Broth

You select your ingredients with care. Select your broth the same way.
•No Salt Added - With 40 mg of sodium per serving occurring naturally, it has 93% less sodium than our regular Ready To Use Chicken Broth
•No artificial colours or flavours
•Prepared in Canada
•Fat free
•Seasoned to perfection for a rich, authentic chicken flavor
•Campbell’s® - #1 selling broth in Canada!
VIEW FULL PRODUCT INFORMATION (opens a new window) Buy Now

Ingredients

  • 1 tsp (5 mL) olive oil
  • 3 lb (1.36 kg) chicken
  • 1 tbsp (15 mL) garlic, chopped
  • 2 tbsp (30 mL) Italian seasoning
  • 1 can canned crushed tomatoes
  • 1 lb (454 g) mushrooms, halved
  • 2 large onions, chopped
  • 1 large green pepper, chopped
  • 1 cup (250 mL) pitted green olive, drained (optional)
  • 1 1/2 cups (375 mL) CAMPBELL’S® No Salt Added Ready to Use Chicken Broth

Directions

  1. Heat oil over medium heat in a sauce pan. Add the chicken and cook for 10 minutes or until well browned on all sides.
  2. Add garlic,Italian seasoning,crushed tomatoes,mushrooms,onions,peppers,olives and broth in a 6-quart slow cooker. Stir then add chicken and turn to coat.
  3. Cover and cook on low for 7 to 8 hours or until the chicken is cooked through.
  4. Remove the chicken from the slow cooker and serve hot accompanied by your choice of pasta or rice.

Recipe tips

  • Try this recipe with chicken thighs or chicken breast.
  • Feel free to include grated parmesan cheese, bell pepper, black pepper, kalamata olives, and bay leaf to complete this dish!

Ratings & Reviews

(5)
  • Jean H.

    March 19, 2016

    Rating by Jean

    This rating was left without a review.

    Was this helpful?

    (0) (0)
  • Janet M.

    February 28, 2015

    Rating by Janet

    This rating was left without a review.

    Was this helpful?

    (0) (0)
  • Claudette .

    January 20, 2015

    Rating by Claudette

    This rating was left without a review.

    Was this helpful?

    (0) (0)
  • madeleine m.

    April 8, 2014

    Rating by madeleine

    This rating was left without a review.

    Was this helpful?

    (0) (0)
  • Nathalie M.

    January 19, 2014

    Review by Nathalie M.

    I will definitely make this again ...very yummy!!!

    Was this helpful?

    (0) (0)

Your Rating:

Guidelines

WRITING GUIDELINES

  • Do not include any personal information, such as full names, e-mail addresses, telephone number, etc. If you do provide this info publicly, you grant Campbell permission to use it as such
  • Be mindful of the community; avoid posting offensive comments
  • If you have a question or feedback on Campbell’s products, please contact our customer care team here instead.


By submitting, I agree to the terms and conditions.

Thank you for your review!

Please note that your review might take up to 72 hours to appear following submission.

We will let you know when it’s posted by sending you an email.

show less reviews read more reviews

NUTRITIONAL INFORMATION

Amount Per Serving
Calories 360
Fat 9 g
Sodium 900 mg
Dietary Fibre 4 g
Protein 51 g
Calcium 4 %DV
  • One serving of vegetables
  • Good Source of fibre
  • Excellent source of protein

My Notes

Save Now Cancel × {{note_response}}
{{saved_note}}
Edit Delete ×

My Notes

To add notes to this recipe, simply

GET MEAL-MAIL®

Sign up for Meal-Mail® to get inspiring recipe
ideas delivered straight to your inbox